ProLeafEra

Clean Protein Isolation Process

Agriculture & Food Technologies
Active
Pre-Funding Tel Adashim Founded 2021
Total raised
Stage
Pre-Funding
Founded
2021
Headcount
9
HQ
Tel Adashim
Sector
Agriculture & Food Technologies

About

ProLeafEra offers agro technical growth aspects and clean protein isolation process for the plant-based alternative protein market. ProLeafEra’s plant-based protein is produced from leaves, with a process that leaves no green residues, no bitter taste, and no off smell. The company aims to a clean agriculture, sustainability, reducing carbon footprint, to improve food security, and to bring a positive climate influence by producing high levels of carbon credit.

Company Intelligence Q&A

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What is ProLeafEra's core offering?
ProLeafEra specializes in agro technical growth aspects and a clean protein isolation process for the plant-based alternative protein market. Their process produces protein from leaves without green residues, bitter taste, or off-smell.
When was ProLeafEra founded?
ProLeafEra was founded in January 2021.
What is ProLeafEra's current funding stage?
ProLeafEra is currently in the Pre-Funding stage.
How many employees does ProLeafEra have?
ProLeafEra has 9 employees.
Where is ProLeafEra headquartered?
ProLeafEra is headquartered in Tel Adashim, Israel.
What are the primary sectors ProLeafEra operates in?
ProLeafEra's primary sector is Agriculture & Food Technologies, with additional focus on Food Tech, Novel Food & Ingredients, Climate Tech, Food & Land Use, and Sustainable Proteins.
Who are the founders of ProLeafEra?
The founders of ProLeafEra include Benny Ben-Meir, Benny Ben, Yohai Ben Zikri, Guy Tovy, and Arturo Geifman.
What are ProLeafEra's environmental goals?
ProLeafEra aims for clean agriculture, sustainability, reducing carbon footprint, improving food security, and generating positive climate influence by producing high levels of carbon credit.

Sectors & technology

Primary sector
Agriculture & Food Technologies
Sub-sectors
Agriculture & Food TechnologiesFood TechNovel Food & IngredientsClimate TechFood & Land UseSustainable Proteins
Technologies
BiologicalsCells
Target customers
Agriculture & FoodProcessed FoodsIngredients
Business model
B2B

Tags

alternative-proteinsustainable-proteinsplant-proteinclimate-techfoodtech