CHKP

Dairy Alternative Products

Agriculture & Food Technologies
Non Active, Sep 2025 ceased to operate
Pre-Funding Savyon Founded 2019
LinkedIn
Total raised
Stage
Pre-Funding
Founded
2019
Headcount
5
HQ
Savyon
Sector
Agriculture & Food Technologies

About

CHKP is engaged in the development of plant-based dairy alternative consumer products based primarily on chickpea protein, including milk for coffee or cereal, drinking yogurt, spoonable yogurt, spreadable cream cheese, and sweet puddings.

Company Intelligence Q&A

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What is CHKP's primary focus in product development?
CHKP is focused on developing plant-based dairy alternative consumer products, primarily utilizing chickpea protein.
What types of products does CHKP aim to develop?
CHKP aims to develop various plant-based dairy alternatives, including milk for coffee or cereal, drinking yogurt, spoonable yogurt, spreadable cream cheese, and sweet puddings.
When was CHKP founded?
CHKP was founded in July 2019.
What is the operational status of CHKP?
CHKP is currently inactive and ceased operations in September 2025.
Where is CHKP's headquarters located?
CHKP's headquarters is located in Savyon, Center District, Israel, at Erez Street 1.
What is CHKP's primary target geographic market?
CHKP's primary target geographic market is the United States.
What is CHKP's current funding stage?
CHKP is in the Pre-Funding stage.
How many employees does CHKP have?
CHKP has 5 employees.
Who are the co-founders of CHKP?
The co-founders of CHKP are Noam Sharon and Noam Dekkers.

Sectors & technology

Primary sector
Agriculture & Food Technologies
Sub-sectors
Climate TechFood & Land UseSustainable ProteinsAgriculture & Food TechnologiesFood TechNovel Food & Ingredients
Technologies
Materials & Substances
Target customers
Agriculture & FoodLivestockDairy
Business model
B2B2C

Highlights

Verified

Tags

sustainable-proteinsclimate-techfoodtechagtechalternative-proteinplant-protein