Highlights
Climate tech1 patent
About
Plant-based Substitute for Albumin
Fabumin has developed a patented replacement for albumin, the protein found in egg whites and a major raw material in the global food industry. Produced from food industry waste, the companys product is natural, herbal, hypoallergenic, and sustainable, with a fully functional range similar to that of albumin and egg powder. The product consists of powdered raw material and has a long shelf life. It is also multifunctional and can be used in a variety of different foods, including sauces, bread, ice cream, pastries, and more.
Identity
| Name | Fabumin |
|---|---|
| Slug | fabumin |
| Former names | A-Z HUMAN NATURE |
| Type / kind | startup |
| Crunchbase ID | fabumin |
| Source _id | agxzfmlsbGlzdHNpdGVyGAsSC05ld19Db21wYW55GICAkKzS26EIDA |
Status
| Status | active |
|---|---|
| Last update | 2026-05-17 |
Location
| HQ country code | IL |
|---|---|
| HQ region/district | Center District |
| HQ city | Tel Aviv-Yafo |
| HQ address | Tel Aviv, Israel |
Web & social
| Website | https://www.fabumin.com |
|---|---|
| https://www.linkedin.com/company/74760515 |
Classifications
Primary sector Agriculture & Food Technologies
Sub-sectors
Climate TechFood & Land UseSustainable ProteinsAgriculture & Food TechnologiesFood TechNovel Food & Ingredients
Technologies
Materials & SubstancesRaw Materials
Target customers
Agriculture & FoodProcessed FoodsIngredients
Business models
B2B
Tags
materialsfood-industryalternative-proteinvegansfoodtechclimate-techcircular-economywaste-techsustainable-proteins
Funding
| Total raised | — |
|---|---|
| Current stage | Pre-Funding |
Raw source document
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