Highlights
IIA supported (ever)1 patentProfile claimed by owner
About
Sustainable Cell-cultured Fish Meat
Wanda Fish is a food-tech company developing cultivated fish fillets using natural fish muscle and fat tissue. Its first product in development is a cultivated toro cut from blueline tuna.
The company’s platform combines patent-pending technologies and proprietary know-how in producing 3D fat and muscle tissue and in scaling tissue growth through customized bioreactors. Using this approach, Wanda Fish has developed prototypes of raw cultivated toro bluefin tuna sashimi.
The company’s work is intended to provide high-quality fish alternatives while reducing pressure on marine ecosystems.
Identity
| Name | Wanda Fish |
|---|---|
| Slug | wanda-fish |
| Type / kind | startup |
| Source _id | agxzfmlsbGlzdHNpdGVyGAsSC05ld19Db21wYW55GICAkLTUmZYLDA |
Status
| Status | active |
|---|---|
| Last update | 2026-05-17 |
Location
| HQ country code | IL |
|---|---|
| HQ region/district | Center District |
| HQ city | Ness Ziona |
| HQ address | 3 Sapir street, Park Hamada, Ness Ziona, Israel |
Web & social
| Website | https://wandafish.com/ |
|---|---|
| https://www.linkedin.com/company/78719945 |
Classifications
Primary sector Agriculture & Food Technologies
Sub-sectors
Climate TechFood & Land UseSustainable ProteinsAgriculture & Food TechnologiesFood TechNovel Food & Ingredients
Technologies
BiologicalsCells
Target customers
Agriculture & FoodMarine LifeFish
Business models
B2B
Tags
sustainable-proteinsalternative-proteinbiotechnologyfoodtechclimate-tech
Funding
| Total raised | $10.9M |
|---|---|
| Current stage | Seed |
Raw source document
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