Total raised
$19.2M
Last: Series A 2019-03
Stage
Public
Founded
2013
Headcount
12
HQ
Yokne'am Illit
Sector
Agriculture & Food Technologies
About
NextFerm technologies is focusing on the development, manufacturing and marketing of novel active ingredients that are based on non-GM yeast fermentation and extraction processes. Its leading product is Protevin that has neutral taste and nutritional profile. Protevin is produced sustainably and cost-effectively via a natural, non GMO yeast fermentation process while using only water as a solvent. It is showing optimal physical properties for a variety of uses, primarily for dairy and powder pre-mixes. Additionally, Protevin does not have regulatory constraint anywhere, it is available in N. and S. America and the EU while there is an ongoing territorial expansion elsewhere.
Funding history · 2 rounds · $19.2M total
2019-03
Series A
$10.0M
2014-05
Undisclosed
Undisclosed
Sectors & technology
Primary sector
Agriculture & Food Technologies
Sub-sectors
Agriculture & Food TechnologiesFood TechNovel Food & IngredientsClimate TechFood & Land UseSustainable Proteins
Technologies
BiologicalsMicroorganisms
Target customers
Agriculture & FoodLivestockDairyProcessed FoodsIngredientsBeverages
Business model
B2B
Highlights
1 PatentsVerified
Tags
nutritionanimal-feedingsupplementsclimate-techbiofuelbiotechnologynovel-ingredientsfood-and-beveragealternative-proteinsustainable-proteinsfood-ingredientsfoodtech